Donna Grazia

Box with 6 Bottles of Donna Grazia, Vino Rosato

Production area C.da Ponte, Chiaramonte Gulfi, Ragusa, Sicily, Italy.
Grape varieties Nero d’Avola and Frappato
Altitude 300 metres a.s.l.
Type of soil prevalence of Mediterranean red sands with limestone and clays.
Type of cultivation Low trained on wires system, spur pruned cordon
Climate Mediterranean with hot, dry, windy summers with a good diurnal temperature va- riation and mild winters
Plant density vines / ha 4,000
Rendering per hectare 8000 Kg
Ripening and harvesting End of August,
Aging 6 months in stainless steel tanks
Refing 3 months aging in the bottle
Alcohol content 13%
Bottles: 2.500 bottles
Color: deep pink
Nose: intense with flowers, cherry, raspberry, aromatic herbs, spices and cinnamon.
Palate: fresh, intense, long and balanced. Medium bodied, very salty.
Temperature of service 11 – 12 °C

It pairs with appetizers, fresh cheese, sliced cold pork meat, vegetables, salads, fish, shell- fish, sushi and sashimi.